JOVANOVIĆ, M. ENVIRONMENTAL PROTECTION IN FOOD INDUSTRY WITH SPECIAL EMPHASIS ON WATER PROTECTION. Pravo - teorija i praksa, [S. l.], v. 33, n. 4-6, p. 32–47, 2016. Disponível em: https://casopis.pravni-fakultet.edu.rs/index.php/ltp/article/view/102. Acesso em: 14 jan. 2026.